Ironic that today is my four year anniversary of being diagnosed with the canSer beastie, and it being my first day of going "free". I had a little trouble with breakfast, but overall today went pretty well! I went to Spring Brook Farm and the natural food store in Groton (since I am babysitting at my brother's for the next 3 days) to get some things, but am still really glad Trader's and Whole Foods are each 10-15 mintues away from me at home - lucky girl I am!
Breaking it down:
Breakfast - Pumpkin flax granola (a bit too sugary but haven't gotten a cereal yet) with almond milk
Lunch - Salad with cukes, summer squash, avocado, red leaf lettuce, red onion
Snack - Hummus with tomatoes and carrots
Dinner - Lentil soup (homeade) w/ kale, celery, carrots, quinoa, couscous, red onion
YUM!
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